Production: ARTE France / La Blogotheque
Image: Nanda Fernandez Brédillard
Editing: Pascaline Aumond / Claude Trinquesse
Music: Tympanistan

Is it possible to make great street food at affordable prices?
Making the best produce available cheaply means cutting out the middle man and going straight to the producer.
- Gregory Marchand / Frenchie to go – Paris
- Alexandre Cammas / Fooding – Paris
- Victor Lugger / Big Mama – Paris
- Bertrand Grebaut / Septime – Paris
- Jeremiah Stone / Contra – New York
- Kobe Desramaults / De superette – Gand
- Mark Rosati / Shake shak – New York
- Adam Rapoport / Bon apétit – New York